As the first naturally fermented, raw and probiotic condiment company possibly anywhere, Zukay is devoted to bringing the health benefits of lacto-fermentation into the American mainstream through products everyone eats, all the time. Zukay makes 100% naturally fermented, raw, gluten-free and dairy free salad dressings that provide an enjoyable and easy addition to your daily diet so that you can maximize your nutrition with minimal effort.
Local & Organic
Made from fresh, organic, lacto-fermented vegetables, herbs and spices, Zukay dressings are locally sourced from family farms in rural eastern Pennsylvania. Zukay is loaded with the living enzymes, beneficial bacteria, vitamins and minerals your digestive system needs to absorb nutrients, support immunity and maintain overall health. Unlike most dressings, Zukay products are free from added sugars, preservatives, artificial ingredients and man-made oils.
Quick & Easy
To enjoy, add oil and apple cider vinegar (optional) to the concentrated Zukay and mix thoroughly. The best fats and oils to use with Zukay are olive oil, bacon grease, avocado oil and walnut oil. Start with 3 parts dressing to 1 part oil, plus a splash of vinegar. Season, taste and adjust accordingly. Serve with salads, raw vegetables and leftover meats. Always enjoy Zukay raw, as heat destroys beneficial bacteria and essential nutrients.
With many deliciously different flavors to choose from, Zukay is easy to include!
Carrot Ginger – Spicy Steak Salad with Sliced Red Pepper
Tomato Provencal – Greek Chicken Salad with Feta Cheese
Cucumber Mint – Lamb Kabobs with Red Onions & Peppers
Tomato Pepper Pesto – Turkey Spinach Salad with Bacon
Sweet Onion Basil – Sliced Red Pepper & Heirloom Tomatoes
Red Pepper Cilantro – Shrimp Fajita Salad with Avocado
Keep Zukay tightly sealed and store in the fridge for up to 1 year.
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Watch this short video below on the story of Zukay…